Mold has the potential to develop on various materials, including cardboard, paper, wood, leather, and even on long-stored food items in a refrigerator, among other surfaces. Mold can persist and thrive on organic materials when an ample supply of nutrients is available. Once mold spores have entered a property, it can be challenging to prevent their spread entirely. While complete elimination may not be feasible, the most effective approach is to take measures to manage and control it. Understanding the common areas where mold is frequently found is a crucial starting point in this effort.
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